Expect to find curried prawns with an array of curried fish, cooked on the spot and served hot with Arabic bread, chips and/or rice with a deliciously spiced curry sauce to polish it off. If menus are your thing, this might not suit you as what is caught is whats on offer - take it or leave it.
All seating is on the sand, made up of plastic table and chairs and food is served on paper plates with plastic cutlery - a proper back to basics dining experience. For 100aed you can will you boots full of fish (for two people I might add), however, beware of the odd fish bone lurking in your food.
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